Fonterra Dairy Emissions Driving Climate Crisis
While other sectors cut emissions, dairy is going the other way. Fonterra’s footprint is growing — and so is the damage.

While other sectors cut emissions, dairy is going the other way. Fonterra’s footprint is growing — and so is the damage.
We built Fonterra to protect New Zealand. Now it’s selling off the future and telling us to be grateful for the payout.

We didn’t lose control of our water — we gave it away. The latest report just makes it official.

Nearly half of groundwater sites contaminated. Rivers you can’t swim in. This isn’t a warning anymore.

We’re losing the factories that process our food — and no one’s explaining why. The Greens want answers before New Zealand’s food security quietly slips away.

Food insecurity is rising sharply in New Zealand, with foodbank demand surging despite the country producing enough to feed 40 million people.

Fonterra faces backlash over profits, brand sell-off and rising dairy prices as critics say the co-op has lost its social licence in New Zealand.

For decades, Federated Farmers and the political Right have denied climate change, sabotaged environmental protections, and demanded exemptions from accountability….

Greenpeace slams Fonterra’s $4.2b brand sale, citing water pollution, methane emissions and climate impacts from intensive dairying.

Greenpeace welcomes the glyphosate ruling but urges NZ Food Safety to restart testing and enforce residue limits on cereals and dried peas.