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  1. ‘our denial over climate change’

    And denial over numerous catastrophic the effects of the planetary meltdown now underway:

    ‘Davidson said recent data that has been collected but has yet to be made official indicates sea levels could rise by roughly 3 meters or 9 feet by 2050-2060, far higher and quicker than current projections.’

    http://www.insurancejournal.com/news/national/2016/04/12/405089.htm

    With overheating accelerating, even the dire forecast of 3 metres of sea level rise within 35 years starts to look highly optimistic:

    http://www.theguardian.com/environment/2016/apr/15/march-temperature-smashes-100-year-global-record

    How could the meltdown not be accelerating when atmospheric CO2 is at a record high (409ppm)

    https://scripps.ucsd.edu/programs/keelingcurve/wp-content/plugins/sio-bluemoon/graphs/mlo_two_years.png

    and rising by ever greater amounts (recent year-to-year results up by 4 to 5 ppm)?

    And then there’s the METAHANE that accompanies the cow shit -not that I’m blaming cows for our predicament because it is perfectly obvious where the blame lies.

  2. Unbelievable Martyn – we know the company is run by a European and winder do they allow this pollution over there????

    I don’t think so as my Son in Germany says no they are much stricter there now.

    Is this because these companies in Christchurch are also foreign companies engaging in “Dirty farming” when they cant carry those practises out at their home?

    beta.euractiv.com/…/agriculture…/parliament-tightens-eu-groundwater-poll…

    The Parliament has voted to beef up EU standards to limit the levels of … The European Parliament on 13 June backed proposals to tighten a 1980’s directive that seeks to prevent groundwater from pollution by agricultural residues

    http://bwb.co.nz/books/polluted-inheritance

    The parlous state of our freshwater ecosystems is just one signal that we face a more widespread, and unprecedented, environmental crisis.

    New Zealand’s dairy industry is big business. But what are the hidden – and not so hidden – costs of intensive farming?

    Evidence presented here by ecologist Mike Joy demonstrates that intensive dairy farming has degraded our freshwater rivers, streams and lakes to an alarming degree. This situation, he argues, has arisen primarily through governmental policy that prioritises short-term economic growth over long-term environmental sustainability. This BWB Text is a call to arms, urging New Zealand to change course or risk the wellbeing of future generations.

    http://ec.europa.eu/environment/eussd/food.htm

    Where the hell is our Minister for the Environment he needs a WAKE UP!!!!

  3. This Australian paper presented in 2006 didn’t give Canterbury farming a good review. Given the lack of interest in protecting our environment and keeping our rivers clean over the years, I wonder what a report carried out today would reveal. Fonterra is one of the major destroyers of the environment on the plant and money is god:
    https://researcharchive.lincoln.ac.nz/bitstream/handle/10182/4766/Dairy_farming_in_Canterbury.pdf?sequence=1
    http://www.greenpeace.org/new-zealand/en/blog/is-fonterras-industrial-dairying-fuelling-for/blog/54688/
    http://questoes.blogs.com/news_about_mining/2015/10/fonterra-uses-more-coal-than-huntly-coal-fired-power-station.html
    http://www.businesstobusiness.co.nz/article/new-report-shows-massive-carbon-footprint-fonterras-pke-imports
    Small farms run by people who love and care for the land is our future.

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